HOLIDAY MENU

Hot Spreads/Hors'doevuvres
Hot Artichoke Dip $10 pt
Roasted Red Pepper and Cheddar Spread $9 pt
Crab Cakes with remoulade sauce $20 dz
Stuffed Mushrooms w/Sausage $20 dz
Sea Scallops wrapped with maple bacon ( mkt.price )

Soup
Italian Wedding Soup 1qt $9
Hungarian Mushroom Soup 1qt $9

Veggies $7 Lb
Gourmet Mashed Potatoes
Sweet Potato Casserole
Broccoli and Vermont Cheddar
Carrots in Horseradish Sauce
Roasted Green Beans (2 selections)
Twice Baked Potatoes $2.99 each

Platters
Fresh Fruit Platter $73 lg
Fruit and Cheese Platter $75 lg
Crudite and dip $56 lg

Entrees
*Pork Wellington (mkt)
*Spiral Ham(mkt)
Chicken Saltimbocca (cutlet topped w/pancetta, mozzeralla & light tomato wine sauce)$8Ea.
Meat or Vegetable Lasagna $7 lb

Breakfast
Breakfast Strata 8/16 $24/$48
French Toast Casserole 6/12 $25/$50
Quiche $18 pie

Desserts
Homemade Carrot Cake$24
Apple Tart $16
Assorted dessert tray 3.50 pp min 12 people

order by 12/22/08 pick up 12/24/08

At Prince’s Hill Deli, we offer unlimited styles of catering: formal course dinners, buffet service, cocktail hors d’oeuvres, or continental breakfasts. Always cooking from scratch, we select the freshest ingredients, and use cholesterol-free oils whenever possible. Our goal is to provide quality food and service that is unsurpassed, whether it be for a wedding, bar/bat mitzvah, or a simple luncheon. If you’re in the neighborhood, stop in for one of our heartwarming soups all made from scratch. We feature over 40 different soup recipes throughout the winter. And every night we offer a special dinner entree that you can pick up and bring home, or enjoy while sitting in our cozy environment.

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